Category Seafood

Trepang with vegetables
Seafood

Trepang with vegetables

Ingredients for preparing sea cucumbers with vegetables Frozen sea cucumbers - 2-3 pieces Carrots 2 pieces Cabbage -200-300 grams to taste Onions 2 pieces Green onions 3-4 feathers Parsley 3-4 branches Smoked chicken breast 100-150 grams Ginger root 100 distilled pure water 100 grams Butter 6 tablespoons Salt to taste Ground black pepper to taste Allspice ground to taste Sesame 2-3 tablespoons Main ingredients Trepang, Cabbage, Onion, Carrot Portion 2 servings World cuisine Asian, Oriental cuisine Print list ok Inappropriate products?

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Seafood

Shrimp fries

Ingredients for cooking shrimp fries Peeled king prawns 300 grams Ground crackers 30 grams Chicken egg 2 pieces Milk (any fat content) 2 tablespoons premium wheat flour 2 tablespoons vegetable oil 400 grams Ketchup 300 grams Lemon 1 piece Stuffed olives 30 grams Salad leaves 20 grams Salt to taste to taste Main ingredients Shrimps Portioning 6 servings World cuisine Italian cuisine Print this list Inappropriate products?
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Seafood

Steamed mussels

Ingredients for the preparation of steamed mussels Ingredients for the preparation of steamed mussels: Mussels (fresh) 1 kg. Salt to taste Lemon juice (optional) to taste Greens to taste Olive oil to taste For sauce: Ginger 1 root Olive oil - 4 tablespoons to taste Soy sauce 3 tablespoons Green onion 1 bunch Main ingredients Mussels and scallops Serving 4 servings Print list Inappropriate products?
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Seafood

Mushrooms stuffed squids

Ingredients for cooking squid stuffed with mushrooms Squid carcasses 4-5 pcs. Water 2 liter Mushrooms 500g (I took mushrooms) Onions 1 pc. Mayonnaise 2 tbsp (can be replaced with fat sour cream) Semi-hard cheese 100g Butter 30g Flour 1 tbsp Greens to taste (parsley, dill) to taste Salt, pepper to taste to taste Main ingredients Squids, Mushrooms Portion 4 servings Print list Inappropriate products?
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Seafood

Shrimp julienne

Ingredients for making julienne with shrimp Frozen shrimps - 200 grams. to taste Butter 20 grams. Hard cheese 50 grams. Mayonnaise 2 tablespoons. Cream (30% fat) 3 tablespoons. Premium wheat flour 1 tablespoon. Water 1.5 cups. Salt to taste. Main Ingredients Shrimp Portion 2 servings World Cuisine French Cuisine Print this list Food inappropriate?
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Seafood

Cheese Shrimp

Ingredients for the preparation of "Cheese Shrimp" Cheese "Russian" 500 grams; Shrimps (boiled, 10 pieces, larger for decoration, the rest in salad) only 500 grams; Garlic 3-4 cloves; Chicken (boiled) egg 3 pieces; Olives (10-15 pieces) optional; Mayonnaise (for dressing); to taste Water, ordinary (for boiling eggs and shrimp).
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Seafood

Mussels with mayonnaise

Ingredients for making mussels with mayonnaise Mussels (green or black) 20 pcs. Mayonnaise 6 tablespoons Cheese (hard) 150 gr. Lemon 1 pc. Main Ingredients Mussels and Scallops Serving 8 servings Print this list Inappropriate products? Choose a similar recipe from others! Inventory: Baking tray, Grater, Spoon, Serving dish Preparation of mussels with mayonnaise: Step 1: Preparing mussels with mayonnaise.
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Seafood

Squid in batter

Ingredients for cooking squid in batter Squid (chilled peeled carcasses) 3 pcs. Egg white 2 pcs. Premium wheat flour 0.5 cups Drinking water 0.5 cups Salt to taste Vegetable oil to taste Main ingredients Squids Portioning 6 servings Print list Inappropriate products?
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Seafood

French prawns

Ingredients for making shrimp in French Ingredients for making shrimp in French: Shrimps (frozen) 400 gr. Chicken egg 1 pc. Premium wheat flour 1/2 cup Bread crumbs 1/2 cup Dry basil to taste Salt to taste For sauce: Mayonnaise 1/3 cup Sour cream (any fat content) 1/3 cup Pickled (salted) cucumber 1 pc.
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Seafood

Mussels in white wine

Ingredients for making mussels in white wine. Fresh mussels 1.5 kg. Dry white wine 2 glasses. Onions 1 piece medium size. Parsley a couple of twigs. Celery a couple of sprigs. Dried or chopped fresh thyme 1/4 tablespoon. Bay leaf 1-2 small leaves. Salt to taste. Ground black pepper to taste.
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Seafood

Fried mussels

Ingredients for the preparation of fried mussels Mussels (large and peeled) 300 grams. Premium wheat flour 3 tablespoons. White wine 100 ml. Chicken eggs 1 piece. Vegetable oil (refined sunflower) 100 ml. Salt to taste. Ground black pepper to taste. Lemon 1 piece. Main ingredients Mussels and scallops Portion 2 servings World cuisine French cuisine Print list Inappropriate products?
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Seafood

Shrimp with sauce

Ingredients for the preparation of shrimps with sauce Shrimps (preferably fresh, but frozen can also be used) 1 kg. Tomato ketchup 4 tbsp. spoons Garlic 6 cloves Tabasco sauce 1 teaspoon Sugar 1 teaspoon Salt 0.5 teaspoons Lemon 2 cloves Parsley several sprigs Main ingredients Shrimps Portion 5 servings World cuisine German cuisine Print this list Foods not suitable?
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Seafood

Mussels with lemon

Ingredients for making mussels with lemon. Mussels frozen 0.5 kg. Refined vegetable oil 0.5 cups. Dried parsley 2 tablespoons. Lemon 1 piece. Spices for fish 1 teaspoon. Salt to taste to taste. Main ingredients Mussels and scallops Portion 2 servings World cuisine French cuisine Print list Inappropriate products?
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Seafood

Baked Shrimp

Ingredients for making shrimp baked in bacon Large shrimp (fresh or frozen) 12 pcs. Bacon 12 thin strips of ruccola 100 gr. Lime 1 pc. Cherry Tomatoes 4 pcs. Soy sauce 2 tbsp. tablespoons "Sweet" onion 0.5 pcs. Main ingredients Bacon, Shrimp, Lime Portion 2 servings World cuisine Italian cuisine Print this list Foods not suitable?
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Seafood

Bacon Mussels

Ingredients for making mussels with bacon. Mussels (with shells, frozen) 140 grams. Cream 33% fat 80 ml. Spinach 5 grams. Bacon 30 grams. Gruyere cheese 50 grams. Lettuce leaves 10 grams. Lemon 1 piece. Basil 5 grams. Vegetable oil 1-2 tablespoons. Salt to taste. Ground black pepper to taste.
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Seafood

Mussels in batter

Ingredients for making mussels in a batter Mussels (in shells) 1 kg. Chicken egg 1 piece. Beer (light) 4 tablespoons. Premium wheat flour 6 tablespoons. Starch 1 tablespoon. Salt to taste (I usually take 2 tsp) Sunflower oil for deep-frying to taste. Main ingredients Mussels and scallops Portion 4 servings World cuisine French cuisine Print list Inappropriate products?
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Seafood

Baked Shrimp

Ingredients for the preparation of baked shrimp Shrimps (frozen) 1.5 kg. Butter 2 tbsp. tablespoons Worcestershire sauce 1 tbsp. spoon Lemon juice 1 tbsp. spoon Garlic 2 cloves Spicy chili pepper sauce 3/4 teaspoon Ground black pepper 1/4 teaspoon Salt to taste Spices to taste Main ingredients Shrimps Serving 4 servings Print this list Products not suitable?
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Seafood

Crimean mussels

Ingredients for making Crimean mussels Frozen mussels 300 grams Onions small 3 pieces Carrots 1 piece Bulgarian pepper 1 piece Parsley 5 sprigs Garlic leaves 1-2 pieces Tomato paste 70 grams or 2 tablespoons Sour cream 25% 2 tablespoons Olive oil for frying 4 tablespoons Sprig of rosemary 1 piece Tea black 1 cup Salt 1 teaspoon Ground black pepper 1 pinch Mix of Uzbek herbs 1 pinch Sumach 2 pinch Tandori masala 1 pinch Main ingredients Mussels and scallops Portion 4 servings World cuisine French kitchen kitchen Print list Inappropriate products?
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Seafood

Mussels with cheese

Ingredients for making mussels with cheese Mussels in large shells 300 grams. Lemon 1 piece. Garlic 3-5 cloves. Mixture of herbs "Italian herbs" or "Mediterranean herbs" - 1 pack. Chilli 0.5 teaspoon. Chives 4 feathers. Tomato 3 pieces. Bell pepper 0.5 pieces. Pitted olives 5-6 pieces.
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Seafood

Stuffed lobster

Ingredients for cooking stuffed lobsters. Live lobsters (600 gr. Each) 2 pieces. Stale white bread 4 slices. Margarine or butter 45 grams. Shallots 40 grams. Basil 15 grams. Salt to taste. Ground black pepper to taste. Lemon 1 piece. Main ingredients Lobster (lobster) and spiny lobster Portion 2 servings World cuisine Italian cuisine Print the list Products not suitable?
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Seafood

Provencal mussels

Ingredients for the preparation of Provencal mussels. Fresh mussels 500 grams. Onions 4-5 pieces. Garlic 1 head. Chili pepper (ground) 1. teaspoon. Soy sauce 1-2 teaspoons. Olive oil to taste. Tomatoes (large fleshy) 4-5 pcs. Uki. Dry basil to taste. Black pepper to taste. Salt to taste.
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